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| Influencing factor analysis of chronic diabetic complications in a community |
| Liu Jiaming1, Kong Deping1, Lin Hailing2 |
1 Sifang Street Community Healthcare Center of Shibei District of Qingdao, Qingdao 266031, China;
2 Fourth Department of Internal Medicine, Shibei People's Hospital of Qingdao |
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Abstract Objective To investigate the influencing factors of chronic complications of diabetes in a community in order to provide basis for the management of chronic diseases in the community.Methods Totally 400 volunteers were selected as the study subjects, informed consent forms were signed by the subjects and the questionnaires were completed independently. The patients were divided into two groups according to whether or not they had chronic complications: the observation group (n=320) and the control group (n=80 cases). Data and relevant indicators of the two groups were analyzed statistically.Results Multivariate regression analysis showed age over 50 years old (OR=3.456), course of disease 4 years and above (OR=2.948), BMI over 24kg/m2 (OR=2.821), fasting blood glucose over 7.0mmol/L (OR=2.918), drinking 3 times/week and above (OR=2.1) are the influencing factors of chronic complications.Conclusion Patients aged over 50 years old, with course of disease 4 years and above, BMI over 24 kg/m2, fasting blood glucose over 7.0mmol/L, drinking 3 times a week and above, should be screened and detected regularly, in order to minimize the occurrence of chronic complications.
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Received: 26 March 2018
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