PDF(9474 KB)
低分子量褐藻多糖硫酸酯通过清道夫受体A调控AKT通路延缓口腔白斑发生发展的机制
Journal of Shandong Medical University ›› 2026, Vol. 49 ›› Issue (3) : 241-247.
PDF(9474 KB)
PDF(9474 KB)
({{custom_author.role_en}}), {{javascript:window.custom_author_en_index++;}}| {{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
| 〈 |
|
〉 |